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Dietitian (Clinical)

Confidential Client•Healthcare
Entry LevelFull-timeHybrid$50,460 - $97,087
Las Cruces, New Mexico
A Day Ago

The Clinical Dietitian role at Confidential Client involves conducting comprehensive nutrition assessments and delivering patient-centered nutrition care using the Nutrition Care Process. The position requires applying evidence-based guidelines, utilizing virtual care technologies, collaborating with food service and clinical teams, and leading performance improvement initiatives to enhance veteran patient outcomes and satisfaction.

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Description

About Careertakes

👉 Important disclosure: Careertakes is a third-party recruiting platform supporting this hiring process. If selected, you will be employed directly by our client, Healthcare & Nursing.

Applicants for this role may also receive access to additional matched opportunities through the Careertakes platform.


What You’ll Do

Confidential Client is seeking a Clinical Dietitian to provide high-quality nutrition care across inpatient and outpatient settings. You will use the Nutrition Care Process (NCP) and evidence-based practice to assess, diagnose, intervene, monitor and evaluate patient nutrition needs. Tasks include:

  • Conduct comprehensive nutrition assessments and develop individualized care plans
  • Deliver nutrition counseling and education in-person and via virtual care technologies
  • Document clinical encounters and maintain accurate records using approved systems
  • Apply evidence-based nutrition practice guidelines and interpret relevant research
  • Participate in performance improvement projects and data collection/analysis
  • Collaborate with interdisciplinary teams and Food Service to support patient satisfaction
  • Ensure compliance with accrediting and regulatory requirements (e.g., The Joint Commission)
  • Provide supervision, training, or mentorship when assigned (developmental roles)

Role Details

  • Employment type: Full time, Contractor
  • Grade / level: Selection range typically GS-7 to GS-11 (entry to full performance). Actual grade at hire depends on qualifications.
  • Salary: $50,460 - $97,087 per year
  • Location: Las Cruces, NM (on-site with virtual care duties as required)
  • U.S. Citizenship: May be required for specific appointments (as permitted by law and role authority)

Required Qualifications

Candidates must meet the following minimum qualifications:

  • Registered Dietitian Nutritionist (RDN) or Registered Dietitian (RD) credential from the Commission on Dietetic Registration (CDR), OR for GS-7/GS-9 only, meet non-credentialed appointment conditions described below
  • Bachelor's degree (or higher) from a regionally accredited institution; foreign degrees must be ACEND-evaluated when applicable
  • Completion of an ACEND-accredited supervised practice/experiential program or verification of eligibility to sit for the CDR registration exam
  • Demonstrated ability to deliver patient care using the NCP (assessment, diagnosis, intervention, monitoring, evaluation)
  • Ability to apply evidence-based nutrition practices and develop patient-centered goals
  • Strong documentation and record-keeping skills using clinical systems
  • Ability to use virtual care tools to provide remote nutrition services (telehealth)

Note on non-credentialed appointments (GS-7 and GS-9): Candidates without RDN/RD may be considered for temporary developmental appointments under specific authorities if they meet educational and supervised practice requirements and obtain credentialing within required timelines.


Preferred Experience

  • One year outpatient experience
  • One year inpatient experience
  • Training in motivational interviewing or diabetes education (e.g., Certified Diabetes Educator)
  • Experience leading or contributing to performance improvement initiatives

Knowledge, Skills & Abilities

  • Knowledge of accrediting and regulatory standards relevant to clinical nutrition services
  • Skill delivering care using the NCP and translating research into practice
  • Ability to collect and analyze data for quality improvement
  • Strong collaboration and communication skills with clinical teams and food service stakeholders
  • Capacity to work independently at the GS-11 / full performance level when applicable

Physical & Other Requirements

  • Physical demands are typical for the profession and generally will not require a pre-placement examination. Specific role needs will be communicated during the hiring process.

Equal Opportunity & Hiring Transparency

Careertakes and our client are Equal Opportunity Employers committed to building a diverse and inclusive workforce. We prohibit discrimination or harassment of any kind. To support a fair and efficient hiring process, AI tools may be used to assist with application review or resume screening. These tools do not replace human decision-making. Final hiring decisions are made by people.

If you have questions about how your data is used, please contact us directly.

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